Saturday, December 15, 2007

Household Hints - Cooking Hints - Freeze Leftover Stock or Broth into Cubes

Freeze leftover homemade stock or broth in an ice cube tray, and then transfer the frozen stock cubes into baggies for storage. This makes it so easy to add a little bit of homemade stock to recipes that call for stock or broth cubes - you can use your delicious homemade stock instead!

Make sure to label the baggies so that you know what type of broth you have frozen inside.

No comments: